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The Holly Tree Hotel, Kentallen, By Appin, Argyll
Kentallen, near Glencoe, Argyll PA38 4BY
Resident Proprietors: The McFatridge Family



Captain's Lounge Bar and Drinks Terrace

The Captain's lounge bar mingles new with old, combing an old Inn atmosphere with a contemporary wooden bar and old oak floor, with large windows overlooking the sea completing the experience. There are food and refreshments served all day with old favourite bar meals intermingled with new bistro dishes ensuring that there is something for everyone. If you are resident in the Hotel or even just visting the Glencoe area, the Captain's bar is the place to enjoy a fantastic bar meal.

The elevated outside decking area acts as an outside beer garden and is an ideal place to have a glass of wine or enjoy a beer or simply to indulge in a speciality coffee and watch the World go by.

Bar Meals Sample Menu - Served 12.00noon to 9.00pm every day.

To Start

Chicken liver pate with apple & tarragon jelly, salad leaves and oatcakes

Soup of the day served with crusty bread and butter

Mussels with garlic, white wine and cream, crusty bread & butter
Deep fried organic brie with redcurrant jelly & mixed leaves

Smoked salmon salad

Five oysters naturale

Whole langoustines with marie rose sauce and mixed leaves

To Follow

Haggis, neeps and tatties tower with pepper sauce

Spaghetti with a tomato, basil and chilli sauce topped with parmesan shavings
Add spicy sausage

Steak and ale pie served with seasonal vegetables

Lasagne served with Saute potatoes and salad

Sausage and Mash served with a traditional gravy

Cold seafood platter-langoustines, oysters, and smoked salmon

Chargrilled ribeye beef with sauté potatoes, seasonal leaves and grilled tomato

Seared Local Fresh Scallops served with garlic butter and seasonal vegetables

Whole langoustines with marie rose sauce, mixed leaves, crusty bread & butter

Mussels with garlic, white wine and cream served with crusty bread & sauté potatoes

Battered Fresh Haddock Served with Sauté Potatoes, Salad Leaves and Tartare Sauce

To Finish

Sticky Toffee Pudding with Pouring Cream and Fresh Fruits
Chocolate Brownie with Vanilla Ice Cream
Lemon and Lime Cheesecake with seasonal fruits
Mackies Luxury Vanilla Ice Cream
Cheese Board-Cheddar, Lanark Blue, Brie


Scottish Tourist Board 3 Stars

Egon Ronay Recommended

Scotland's Personal Hotels

Green Tourism

The Holly Tree Hotel,
Kentallen, by Appin, Argyll PA38 4BY.
Telephone: (+44/0)1631 740292
Fax: (+44/0)1631 740345

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